What better way to ring in the Chinese New Year than with Shake Shack’s latest limited-edition menu? The flavourful Szechuan menu is available from Wednesday, January 15.
The new menu includes three items, starting with Szechuan Burger, a cheeseburger topped with chili garlic pickled cucumber, crispy onions, lettuce, and Szechuan mayo, a great twist to a classic!
For chicken lovers, there’s the Szechuan Chick’n; crispy chicken breast tossed in chili oil, topped with chili garlic pickled cucumber, shredded lettuce and Szechuan mayo. Both burgers are made with 100% all-natural Angus beef or chicken, free of antibiotics and hormones.
And, who can say no to fries?
Shake Shack has introduced Szechuan Cheese Fries, topped with Shack cheese sauce, veal bacon, scallions, chili oil, and Szechuan sesame seasoning. A perfect companion to a tasty burger.
You can enjoy the Szechuan menu at any of Shake Shack’s stores across the Middle East.
